Posts Tagged ‘cookbook’

February 16, 2016 0

Recipe: Chicken & Herb Dumplings

By in Food

Adam’s a big fan of potpies, so during my cookbook-buying spree in the early 2000s I picked up Potpies: Yumminess in a Dish by Elinor Klivans. Trained in France, and known primarily for her pastry recipes (she’s got entire books dedicated solely to┬áchocolate chips and donuts) Klivans has┬áhad a long and varied career as a […]

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November 26, 2011 1

Gettin’ Baked

By in Food, Products

It’s tough to photograph food that you desperately want to eat. It’s even worse to photograph food that other people really want to eat. For both reasons it’s difficult to photograph anything we’ve ever made out of the Baked cookbooks. Adam saw the original, Baked, on the shelf at Borders and bought it on a […]

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